迪士尼乐园公开招牌苹果派的制造方式

Disney shared the recipe on its blog this weekend alongside a delicious looking photo. This particular Disney apple pie is served at the Whispering Canyon Cafe at Disney's Wilderness Lodge. It fits in perfectly with the resort's rustic theme and just general coziness.
迪士尼本周末在博客上分享了食谱,并附有一张看起来十分美味的照片。这款特殊的苹果派在迪士尼怀尔德尼斯别墅旅馆的低语峡谷咖啡厅供给。它与度假村的质朴与安适融为一体。

One of the best parts about this pie, besides how good it tastes, is that you probably have the bulk of the ingredients at home. There are about a dozen ingredients, but I bet you can take a wild guess at most of them. Yeah, if you have sugar, flour, baking powder, and salt laying around, you are already pretty much halfway to making this pie!
这款苹果派的长处,除了美味以外,就是你很可能在家里就能找到很多配料。总共大约有12种配料,但我打赌你可以猜到大多数。是的,如果你家里有糖,面粉,发酵粉和盐,那你已经完成了一半了!

FOR PIE CRUST:
派的外壳:

1. Combine butter, shortening, flour, sugar, and salt in bowl of electric mixer fitted with a paddle attachment. Mix at medium speed until crumbly.
1. 将黄油,起酥油,面粉,糖和盐在搅拌机中混杂。以中等速度搅拌至酥脆。

2. Add milk and mix until incorporated.
2. 参加牛奶充足混杂。

3. Wrap dough in plastic wrap and rest in refrigerator for 30 minutes.
3. 将面团用保鲜膜包好,在冰箱中放30分钟。

4. Roll to 1/4-inch thickness and place in 9-inch pie plate.
4. 把面团卷成1/4英寸的厚度,然后放在9英寸的饼盘中。

5. Set aside.
5. 放置在一边。

FOR APPLES:
苹果:

1. Bring water to simmer in large pot.
1. 将水倒入大锅中。

2. Place apples in a steamer basket and add to pot. Steam for 10 minutes. Remove from water.
2. 将苹果放在锅中的蒸笼里,蒸10分钟然后从水中拿走。

3. Cool to room temperature and toss with apple pie spice.
3. 冷却至室温,参加苹果派香料。

FOR APPLE PIE BATTER:
面糊:

1. Cream butter and sugar in bowl of stand mixer fitted with a paddle attachment until fluffy. Add eggs and mix until just incorporated.
1. 用搅拌机把黄油和糖打至蓬松。参加鸡蛋充足混杂。

2. Mix flour, baking powder, and salt in small bowl. Slowly add to mixer and beat on medium speed until combined.
2. 将面粉,发酵粉和盐混杂在小碗中,慢慢倒入搅拌机,以中等速度搅拌直到充足融会。

3. Add cream and mix until smooth.
3. 参加奶油搅拌均匀。

4. Set aside until ready to bake.
4. 放在一边,筹备烘烤

FOR APPLE PIE:
苹果派:

1. Preheat oven to 350 F. Place 1/2 cup apple pie batter on top of pie crust, spread until smooth. Top with apples and remaining apple pie batter.
1. 将烤箱预热至350华氏度。将半杯面糊放在馅饼皮上,光滑地摊开。上面放苹果和剩下的半杯面糊。

2. Cover with foil and bake for 40 minutes. Remove foil and bake 20 more minutes, until golden brown.
2. 盖上箔纸,烘烤40分钟。取下箔纸,再烘烤20分钟,直到变成金褐色。

3. Cool to room temperature before serving. If desired, top pie with sliced almonds and dust with confectioners' sugar once cooled.
3. 食用前冷却至室温。如果你想的话,在派上撒上杏仁粒和糖霜。

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